Coming to Restaurants Across the Country - a recipe perfected by a mum in her Worsley kitchen

This Worsley Mum has become an entrepeneur and has launched her own food brand - thanks to a secret family recipe passed down to her from her late father.

Mother-of-two Shadia Al Hili has launched Cuzena - the first company to introduce Ful Madamous, a traditional Middle Eastern fava bean dish - to the British market in a ready made format.

The product - perfected in Shadia's kitchen in Worsley - will feature on the menu of a new restaurant franchise opening across the country.

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